Just make sure you use TWO cans, or else you won’t have enough yummy gravy for your potatoes :-) I usually use one can of Cream of Chicken and one can of Cream of Mushroom (this time around, I actually used Golden Mushroom), but you can really use whatever you prefer. It makes such a great gravy (you’ve GOT to make mashed potatoes to go with this!), and if you can find the low fat/low sodium soups, it’s not that bad for you. I am not usually a fan of recipes that are based on those “cream of” soups and don’t cook with them too regularly, but this recipe is one of my exceptions. It doesn’t get much easier – a packet of ranch dressing mix (or make your own – that’s what I do to make it a lower sodium/no MSG recipe), two cans of “cream of whatever” soups, and pork chops – thawed OR frozen. After reading all of the comments on her post (and knowing my family’s preferences) I adapted the recipe a bit to suit our tastes and came up with a version that’s a little less salty and has more gravy. You can check out her post for the original recipe, which also includes a yummy looking recipe for Parmesan Mashed Potatoes. I originally found this recipe for Ranch House Crock Pot Pork Chops on Pinterest from Real Mom Kitchen. But, I’ve found the answer to deliciously moist and tender pork chops – the crock pot! It is SO hard for me to cook them so they’re not overly dry or tough. It will still taste great even if you dont sear.
#Crockpot pork chops with ranch dressing full
These tacos are made in the slow cooker and full of flavor.These Crock Pot Ranch Pork Chops are one of my favorites! I am normally not a big fan of pork chops. Easy slow cooker recipe Only 8 ingredients are dumped in the pot, and youre done Ive included an optional step of searing the pork chops and caramelizing the onions because it adds even more delicious flavor - but its totally up to you. Pork Tacos: One of my favorite ways to make tacos. Sweet Salsa Pork: Another super simple slow cooker recipe. It came out so good I had to recreate it and share it with you! Have leftover pork? Try these recipes next:īBQ Ranch Pulled Pork: This recipe is so simple and I just tossed it into my slow cooker one day. I have also made this recipe using chicken and carrots. While it will change the taste some of you will still get that same creamy texture. Using cream of mushroom soup or even a homemade cream of soup will work for this just fine. Can I use another soup for this Slow Cooker Creamy Ranch Pork Chops and Potatoes? When pork is cooked through and potatoes are tender serve and enjoy. Cookin on high for 3-4 hours, on low for 5-6 hours giving a stir halfway through cooking. Place butter slices on next and cover with lid. Pour this over ingredients in your slow cooker. Ingredients 4 - 6 boneless pork chops 1 packet of ranch mix 1 stick of butter cut into slices Instructions Place pork in bottom of the slow cooker (I used a 4 qt). In a mixing bowl whisk together the cream of chicken soup, milk, ranch seasoning, garlic powder, and salt and pepper. Start by adding your pork chops, then potatoes, and last green beans to slow cooker. I love this recipe it's just so easy to make and so yummy. The main dish and two sides all cooked at once and all covered in this easy creamy ranch sauce. They loved this creamy ranch sauce my oldest licked it up after all the food was gone! This recipe is so simple to put together because everything is made in the slow cooker. This Slow Cooker Creamy Ranch Pork Chops and Potatoes was a huge hit in our house! Like HUGE, my kids even ate the green beans! My boys can be picky and would usually never touch a green bean. Pork chops, green beans, and potatoes slow cooked to perfection. This easy Slow Cooker Creamy Ranch Pork Chops and Potatoes was a family favorite.
Your entire meal made in your slow cooker and coved in a creamy ranch sauce.
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